This cake is perfect for any occasion, especially, for beginner in baking. The creativity lies in yourself after you have created the mole hill.
Here the recipe:
I have changed the recipe ingredients for user who have problems
with their sugar or chronically ill e.g Fibromyalgia...
With the first 7 ingredients you make the dough:
100g Vegan butter
120g Coconut Sugar
75g Buckwheat flour
75g All-Purpose Spelt flour (the white one..the darker one is to rich)
30g Cocoa
1Tbsp. Backingpowder
2 Eggs
Add the dough in a form which is greased and bake it by 340F/170 Degree - 30 min.
After that you need to cool it on a rake.
In the meanwhile...
Filling:
3 Bananas
60 g Chocolate sprinkles (if you do not have it..do not worry..)
2 cups of heavy cream
1 - 2 tsp of cream of tart/stabilizer for the heavy cream
Once the baked pastry case is cooled off you leave about 1/2 cm/0.20inc from the rim and cave the inside of the case. Be careful that you not cave to deep otherwise you will have a hole.
Use a TBspoon. The crumbs move to a bowl and coarse them. DO NOT DISCHARGED them you need them!
Fill the bottom with your favored jam and fruits. I used homemade blueberry jam and bananas. Cut the bananas in slices and place them on the jam. Fill the hole up with your whip-cream and form a hill. With you coarse crumbs deco your whip cream to make it look like a Mole Hill.
If you love to add your special creativity on the Mole Hill you could add a little mole out of marzipan or whatever comes into your mind.
Delicious to the TASTE....